I'll be planting our first food plots on a new piece of property in Iowa. I've got a hunch that the soil is pretty acidic (haven't take a soil test yet) and will have to add a decent amount of lime. If that is the case I'm hoping to still get the plots prepared and put in some sort of cover crop this spring and concentrate on our fall plots. We'll have three plots that will be between 1.25 and 1.5 acres and one plot that will be closer to 2.5 to 3 acres. Looking for any advice on what would be a decent cover crop for spring and summer that could help the soil when tilled under in the fall.