BDAHMS
Be here Now
This one is super easy-
Cube 1 - 1.5 lbs of venison. Season with salt- garlic- pepper and olive oil. Sear the meat but it's still red in the middle -
Add two cans of cream of mushroom soup and mix all together and simmer. Meanwhile- cook one full package of large egg noodles - once the noodles are
Close to being done add 1 8oz sour cream to mixture. (I also added 1 lb of morels since I had them) stir and mix in noodles. Gotta say- venison stroganoff is great and another meal to add to the mix!
Cube 1 - 1.5 lbs of venison. Season with salt- garlic- pepper and olive oil. Sear the meat but it's still red in the middle -
Add two cans of cream of mushroom soup and mix all together and simmer. Meanwhile- cook one full package of large egg noodles - once the noodles are
Close to being done add 1 8oz sour cream to mixture. (I also added 1 lb of morels since I had them) stir and mix in noodles. Gotta say- venison stroganoff is great and another meal to add to the mix!
