Read this on another forum and thought it was insane. Kind of long but crazy none the less. Follow the address
http://www.arrow-dynamic-solutions.com/video-n-images/goodtake-b-band.WMV
If this works here is the link for it. I just watched it and all involved should be drugged and shot. Lost all respect for Jimmy H. after this one.
http://www.real-hunters.com/bellar-trial-video.cfm
I am in the mood for shopping for new carbon arrows. I am looking for 29" carbon arrows to carry 100 grain broadheads. I shoot 63 lbs golden eagle bow. What insight from the pros can I get.
I just joined a club in lower Alabama and some of the rules they have put in place kind of baffle me. There are 45 members for 6000 acres and the buck rule is 6 point or better which I understand but they only want to take 30 does total. Alabama has a liberal doe harvest rule which consists of...
Got into the tree about 0545 and the temp was about 45 degrees with the wind out of the west. At 0630 had a little doe come out in front of me within 20 yards and as she turned to the right she smelled where I had killed one the previous evening. She did not like that a bit and she was gone...
I am active duty Navy and I have alot of friends in Iraq and Afghanistan and let me tell you they know that most people support them and it is web sites like this one that reassures it. Keep them all in your prayers when you say grace cause I will. THANKS for an awesome web site
Tonight I finally got one. It is not the biggest in Florida but it will do for the first one of the season.
Got into the stand about 3pm and got settled in. The wind was perfect out of the east and about 72 degrees. Warmer than I like but what are you suppose to do in Fl. About 3:35 my...
Re: "Scherer" Buck. My 1st year of Bowhunting!
He better quit now cause that one is gonna be hard to beat I think he deserves a couple after that one. Congrats
I use the hams for the jerky that way your not chewing on rawhide. Here goes my recipe:
Cut 3-5 lbs. of thin strip meat and wash well. Put it in a container that can be sealed.
Take 1 1/2 cup teriyaki and pour it over the strip meat.
use about 1/8 c soy sauce and 1/8 cup worchestire sauce add...
We have that problem here in Fl just prior to the rut. I think they are conserving energy prior to that mad dash for the ladies. Then all heck broke loose and saw an average of 2-3 bucks per doe in the woods. It was awesome...
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